PUTRA, I KADEK RISKI PULUNG SANTIKA MAHA (2026) Pengaruh Perbedaan Konsentrasi Asam Sitrat Terhadap Rendemen dan Karakteristik Pektin dari Kulit Buah Jeruk Bali (Citrus maxima). Skripsi thesis, Sanata Dharma University.
|
Text (Full)
228114101_full.pdf Restricted to Registered users only Download (3MB) |
|
|
Text (Abstract)
228114101.pdf Download (342kB) |
| Item Type: | Thesis (Skripsi) |
|---|---|
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | Faculty of Pharmacy > Department of Pharmacy |
| Depositing User: | Maria Yovita Qwartiti |
| Date Deposited: | 14 Aug 2026 03:05 |
| Last Modified: | 14 Aug 2026 03:05 |
| URI: | http://repository./id/eprint/59267 |
Actions (login required)
![]() |
View Item |
